catering

POULTRY OPTIONS

  • CHICKEN CORDON BLEU
    • Chicken Breast lightly breaded filled with ham, cheese, topped with delicious gravy.
  • CHICKEN IN CREAMY POBLANO SAUCE
    • Grilled chicken breast topped with creamy poblano sauce.
  • CHICKEN ALFREDO
    • Chicken breast served over a bed of fettuccine pasta & creamy Alfredo sauce.
  • CHICKEN PICATTA
    • Grilled chicken breast served with lemon butter sauce.
  • CHICKEN FAJITA
    • Grilled to perfection with sautéed onions & green bell peppers, rice, borracho beans, pico de gallo, sour cream, and tortillas.
  • CHICKEN MONTERREY
    • Chicken breast topped with sautéed green onions, bacon pieces, Monterrey cheese, topped with diced tomato & barbecue sauce.
  • CHICKEN PARMESAN
    • Lightly breaded & fried chicken breast topped with mozzarella, parmesan cheese, & marinara sauce.
  • TURKEY DINNER
    • Sliced roasted turkey, served with mashed potatoes, choice of one vegetable & gravy.
catering at the grand monarch venues collection

BEEF OPTIONS

  • GRILLED FAJITAS
    • Topped with sautéed onions, green/red bell peppers, served with rice, borracho beans, pico de gallo, sour cream, and tortillas.
  • BRISKET
    • Smoked brisket, BBQ sauce, rice, borracho beans, potato salad, jalapeno, pickles, onions & bread.
  • RIBEYE STEAK
    • Served with salad & dressing with choice of 2 sides.
  • BEEF TENDERLOIN
    • Served with salad & dressing with choice of 2 sides.
  • CARNE GUISADA PLATE
    • Served with rice, beans, and tortillas.
  • MINI TACOS
    • 5 mini asada OR pastor tacos served with rice and charro beans with a dressing bar.

PORK OPTIONS

  • PORK LOIN
    • Marinated with chipotle sauce and slowly roasted.
  • PORK IN RED CHILE
    • Cubed cut pork beef fried & cooked in red chile sauce.
catering at the grand monarch venues collection

STARCHES

  • Mashed potatoes
  • Rosemary Potatoes
  • Potato Salad
  • Cilantro rice
  • Pastas (penne, linguine, etc.)

VEGETABLES

  • Mixed Vegetable (broccoli, cauliflower, & carrots)
  • Green beans almandine (green beans with tomato sauce)
  • Combination Zucchini’s
  • Spanish rice
  • Glazed carrots OR Southern roasted potatoes with bacon pieces & caramelized onions
catering at the grand monarch venues collection

BREADS

  • Dinner roll
  • Mini croissants
  • Garlic Bread (add salad each, choice of tossed or Caesar)

CHINA

  • Buffet Style
  • Sit down table service
  • Fancy clear-ware

Additional Options

  • MINI TACOS
    • 4 mini tacos, borracho beans & dressing bar — no rice
  • CORN IN A CUP (elotes)
    • Option of yellow or white corn, dressing bar included